Reflecting On Australia On Australia Day
There are two ways to celebrate Australian Day:
1. Blindly proclaim Australia’s excellence above all other nations.
2. Self-critically ruminate on the mistakes of the past and present.
As a migrant, I am able to look at Australia in a different way from those whose families have been here for many generations. Australia is a great nation. Though small in size, she is a leader in her region and an important figure on the world stage. She has esteems democracy and the rule of law, though the best approach to past mistakes remains contentious. Being born a New Zealander (and now an Australian dual citizen), it is interesting to consider when these sister nations have taken similar paths and where they have diverged.
However, on this day of national celebration, I must bring down the mood by drawing attention to one injustice that remains unrectified: the continued claims of Australia on the Pavlova.

For years the origin of the Pavlova was contested grounds, with competing claims across the Tasman, but academic Helen Leach has ended the debate by uncovering two sources earlier than the 1935 Australian recipe by Bert Sachse at Perth’s Esplanade Hotel. The fact that it wasn’t recorded until 8 years after Anna Pavlova’s second visit to Australian and New Zealand in 1929 should have rung alarm bells to begin with. Helen Leach cites a rural magazine from 1929 and a Mother’s Union cookbook from 1933 to put the matter beyond question.
Now, don’t get me wrong. The last thing I want to do is stop Australians from enjoying the Pavlova. The creamy meringue delight of Pacific’s Triple Star should indeed be heard afar! All I ask is that you stop taking credit for it.
I tell you what, if you agree plus renounce all claims to Phar Lap, I won’t mention underarm bowling and we’ll even let you keep Russell Crowe.
But I’ll still gloat when the All Blacks win.
Happy Australia Day.
Source: Pavlova wars: New Zealand reclaims its national dessert, Kathy Marks, The Independent, 11 April 2009.
Creative Commons: Pistachio Pavlova with Kiwi by norwichnuts


